Golden Dinners

Comforting Tex-Mex casserole with shredded chicken, enchilada sauce, and plenty of melted cheese.

Layers of seasoned beef, tortillas, and melted cheese baked in rich enchilada sauce.

Silky garlic-Parmesan sauce tossed with seared sliced chicken and fettuccine for a rich, weeknight-ready pasta.

Fall-off-the-bone beef short ribs braised with red wine, garlic, and herbs; served with vegetables and a rich sauce.

Spiced shawarma chicken, charred and juicy, paired with a fluffy garlic emulsion. Serve in pita or over rice.

Tender marinated chicken with colorful vegetables grilled on skewers for a vibrant Mediterranean-style meal ready in 40 minutes.

Tender Cajun-spiced chicken and peppers in a creamy sauce over fluffy rice — quick, comforting weeknight fare.

Ground turkey glazed with teriyaki over jasmine rice, tossed with crisp vegetables for a healthy, savory bowl.

Marinated steak, sauteed peppers, black beans and rice topped with avocado, cheese and cilantro for a vibrant Tex‑Mex bowl.